Ingredients:

  • 1 cup ketchup
  • ½ cup Pure New York State Maple Syrup
  • 1 tsp. salt
  • ¾ cup salad oil
  • ¼ tsp. pepper
  • ½ tsp. dry mustard
  • ½ tsp. powdered ginger

Directions:Cover and blend on high speed for 20 seconds. Makes 2 cups.

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